This week, Damon and Sother are joined by the husband and wife team of Jackson Stamper and Tonia Guffey-Stamper, of Employees Only and Highland Park Distillery, respectively. Tune in for hiccup cures, beef tartare, and some pretty outstanding Scotch. The Speakeasy is powered by Simplecast

On this week's episode of The Speakeasy, Damon is joined in studio by PR specialist Michael McCuish of VisitScotland and restauranteur Donal Brophy, owner of Highlands in NYC. Michael and Donal share a bit of their knowledge about whiskey and talk about Scottish and Irish whiskey making cultures.

This week on The Speakeasy, Sother is joined in studio by Hal Wolin and Mal Spence of Black Bottle Scotch. Tune in and join Sother and his guests as they talk about Black Bottle Blended Scotch and other varieties of blended and single malt whiskey.

Stephanie Ridgeway is the Brand Ambassador for Highland Park, a whiskey distillery located on the Orkney Islands off the northern coast of Scotland. She tells us about how unique this distillery is because of it's unique location so far north on the globe, and the effects that has on whiskey...