Episode
"North: The New Nordic Cuisine of Iceland" with Gunnar Karl GÃslason
On today's episode of THE FOOD SEEN, Gunnar Karl GÃslason explains the geothermal power of Iceland, through it's culture and cuisine. In his cookbook, "North: The New Nordic Cuisine of Iceland", Gunnar travels among the country's many geysers and fjords, to find a cast of purveyors from bacalao fishermen to...