On today’s episode of @SpeakeasyPodcast were joined by author, spirits educator and, consultant Shannon Mustipher (@ShannonMustipher). We talk about how her early interest in art shaped her desire to work behind the bar. She also shares her thoughts regarding the fundamentals of the craft, finding and cultivating your own voice...

Today’s guest is Shannon Mustipher, spirits educator, cocktail consultant, and expert on the topic of rum and cane spirits. In 2014, she became the beverage director of Glady’s Caribbean in Brooklyn, and has poured cocktails in settings ranging from neighborhood pubs to Michelin restaurants. Next month she is releasing her...

On this Valentine's Day edition of The Speakeasy, Damon and Sother are joined by Dani DeLuna, Shannon Mustipher, and Austin Hartman of the Cane Club Collective, a group that organizes experiences around cane spirits that foster community and appreciation for rum and the people working in the industry. The Speakeasy...

This week on Hot Grease, Nicole is talking vintage cakes and Thanksgiving! Nicole starts the episode with a eulogy for the Twinkie, but suggests that you visit Betty Bakery in Boerum Hill to get an updated Twinkie with better ingredients! Later, Nicole talks to Julie Richardson of Baker and Spice...

On this week's episode of Hot Grease, Nicole Taylor delivers her food headlines and is talking with Nathalie Wiesner of The Stand NY. The Stand is a lemonade stand at Brooklyn Flea and Smorgasburg that not only specializes in lemonade, but jams, syrups, cocktail fixings, and garnishes! Tune in to...

It's almost Thanksgiving, and Nicole Taylor helps listeners prepare for the biggest family meal of the year with guest Shannon Mustipher. Can it be a Thanksgiving dinner without a Turkey? What are the must-have sides? Experts and novices alike can all learn something from this holiday-themed episode of Hot Grease...