On this week's episode of Olfactory Issues, Dave, Nastassia and The Rest are joined by a supergroup of scientists.

On today's episode of Wagering Issues, Dave, Nastassia and 1/2 of The Rest are all over the place. Want to know how to impart big pear flavor in cocktails? We've got that. Want to apply to be the in-house Plate Spinner at Booker & Dax? Find out more here.  Afraid to ingest liquid nitrogen?

This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes celebrated author Harold McGee. They discuss his new book, Nose Dive: A Field Guide to the World’s Smells and how smell is fundamental to our food.

Today on Olfactory Issues Dave, Nastassia & The Rest are joined by the one and only Harold McGee.

Interacting with our food goes far beyond just tasting it. A typical trip to the grocery store can involve smelling and feeling your produce, giving it a tap to see how it sounds, and taking a good look at it before you add it to your shopping cart.

As the coronavirus pandemic swept around the world, multiple reports emerged about infected people losing their sense of taste and smell.

A conversation with Sybil Kapoor. UK food writer Sybil Kapoor’s recently released book, “Sight Smell Touch Taste Sound”, builds on “Taste”, published 16 years ago.

Wine legend Kevin Zraly has been at it over 40 years. He founded the Windows on the World Wine Course and best selling companion books, and continued the classes after 9/11, when the facility was destroyed.

Trick or Treat! Jolie Kerr is talking Halloween messes with guest Haley Mlotek on this week's episode of Ask a Clean Person.  Haley is the editor of The Hairpin, which historians will note is the very site on which Ask a Clean Person was launched way back in 2011!

This week on Ask a Clean Person, host Jolie Kerr is suiting up and heading to the ice with guest Dave Lozo. Dave has covered hockey for NHL.com and Bleacher Report for eight years and he once tried to pick up Michelle Kwan in a Kansas City hotel bar after drinking for 11 hours.