Meat and Three examines the forces, individuals, and physical senses that shape what we eat.

On this week's episode of Olfactory Issues, Dave, Nastassia and The Rest are joined by a supergroup of scientists. We have returning friends of the show Arielle Johnson Harold McGee, plus newcomer Sandeep Robert Datta. Dr. Datta has been researching the effects of COVID-19 on our sense of smell...

On today's episode of Wagering Issues, Dave, Nastassia and 1/2 of The Rest are all over the place. Want to know how to impart big pear flavor in cocktails? We've got that. Want to apply to be the in-house Plate Spinner at Booker Dax? Find out more here. Afraid...

This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes celebrated author Harold McGee. They discuss his new book, Nose Dive: A Field Guide to the World’s Smells and how smell is fundamental to our food. Plus, Harold shares his Julia Moment. Heritage Radio Network is a listener supported nonprofit...

Today on Olfactory Issues Dave, Nastassia The Rest are joined by the one and only Harold McGee. Together they talk all about our sense of smell to celebrate the release of Harold's latest work, Nose Dive: A Field Guide to the World's Smells. Important questions are asked and answered...

Interacting with our food goes far beyond just tasting it. A typical trip to the grocery store can involve smelling and feeling your produce, giving it a tap to see how it sounds, and taking a good look at it before you add it to your shopping cart. This week...

As the coronavirus pandemic swept around the world, multiple reports emerged about infected people losing their sense of taste and smell. And since these two senses are crucial for people in the food world, Mariana and Diego reached out to a few of their colleagues and friends in the New...

A conversation with Sybil Kapoor. UK food writer Sybil Kapoor’s recently released book, “Sight Smell Touch Taste Sound”, builds on “Taste”, published 16 years ago. In both, she presents cooking as a sensory practice, one that does not require great skill, knowledge, or willingness to follow a recipe...Only a willingness...

Wine legend Kevin Zraly has been at it over 40 years. He founded the Windows on the World Wine Course and best selling companion books, and continued the classes after 9/11, when the facility was destroyed. He is a true wine influencer, launching generations of today's sommeliers; an educator teaching...

Trick or Treat! Jolie Kerr is talking Halloween messes with guest Haley Mlotek on this week's episode of Ask a Clean Person. Haley is the editor of The Hairpin, which historians will note is the very site on which Ask a Clean Person was launched way back in 2011! Between...