Ayara Thai (Vanda Asapahu) & TOMI (Live)
Back in March of 2018 we sat down with Vanda Asapahu of Ayara Thai for what would be, unbeknownst to us, our last in person interview for a long, long, long time. Somehow in the shuffle of the world shutting down, we misplaced the interview...until now! It’s a beautiful tale of family, food and
Andy Doubrava (Rustic Canyon) & Small Black
On today’s episode, we sit down with one of our favorite LA chefs, Andy Doubrava, who currently oversees the kitchen of Santa Monica’s Rustic Canyon. We chat about the restaurant’s role as an enduring neighborhood spot, his deepening relationship with farmer’s market purveyors and his advice for
Marc Farrell + Children Having Children (Live)
As we ease back into drinks with friends, we are joined by our newest friend and rum entrepreneur, Marc Farrell. In summer 2019, young Trinidadian entrepreneur Marc, a Harvard Biz alum + Starbucks' youngest ever VP, set out on his own to challenge expectations around rum in the U.S.