Food & Health Update with Dr. Marion Nestle
Dr. Marion Nestle is a Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University, which she chaired from 1988-2003. She is also Professor of Sociology at NYU and Visiting Professor of Nutritional Sciences at Cornell. She earned a Ph.D.
Hank Cardello on Obesity & Health
Hank Cardello mixes business and health. This week on What Doesn't Kill You, Katy Keiffer chats with Hank about calories and obesity. Hank is chief executive officer of 27ÂºNorth, a consulting firm which addresses societal issues that businesses play the largest role in solving.
Public Health Advocate And Attorney Michele Simon
This week on Straight, No Chaser, Katy Keiffer chats with Michele Simon, a public health lawyer who has been researching and writing about the food industry and food politics since 1996. She specializes in legal strategies to counter corporate tactics that harm the public's health.
Author Marion Nestle, "Why Calories Count"
This week on Straight, No Chaser, Katy Keiffer chats with one of our generations great food thinkers, Dr. Marion Nestle. Marion's latest book, "Why Calories Count", explores the essential measurement of energy in food and how it affects our nutrition and diets.
Gina DePalma, Michael Hurwitz & Liz Carollo
Patrick and Katy are joined by world-class pastry chef Gina DePalma of Babbo, who talks about the nature of pastries, trends amongst chefs & what it takes to survive in the food industry. Also on the show, Michael Hurwitz & Liz Carollo of Greenmarket.