Being an actor turned food writer, today's Taste Talks show is very close to host Sarah Zorn's heart, as she's talking with two actors turned chefs — Shane Lyons of Distilled NY and Daniel Eddy of Rebelle — to explore the surprising, but seemingly, very real creative connection between the tw

Grab a beer and join the party on Beer Sessions Radio, as Jimmy Carbone is joined by Chris Prout and Erik Olsen, the guys behind Dirck the Norseman/Greenpoint Beer & Ale and AJ Bodden and Ray Payne of Coney Island On Tap Beer Festival.

On a special episode of In the Drink, the topic switches from wine into beer, with guests Rudy Tauscher and Andreas Heidenreich of Paulaner Brewery. The duo are right on the verge of opening the first Brauhaus in New York City, opening in the Lower East Side on Bowery St.

Welcome to another week of Beer Sessions Radio with your host, Jimmy Carbone. Today, Jimmy's got some New Jersey craft brewers and beer connoisseurs in the house. Michael Kane from Kane Brewing is in the studio with Kane's Single Fin and the Head High IPA.

This week on Beer Sessions Jimmy and Ray sat down with Paul Kermizian, owner of the incredible field of flashing lights and frothy pints known as Barcade and now director of the documentary American Beer, plus "roving reporter" Dave Brodrick.