Philip Ward was born in Pittsburgh Pennsylvania and found himself in New York and beginning to make his way in the bar and cocktail industry in June of 2002 at Flatiron Lounge.

Sazerac, Screwdriver, Sex on the Beach ... ever wonder how cocktails got their names? Mixologists, nay, bartenders Ari Form and Matt DeVriendt educate THE FOOD SEEN on the etymology of libations (from serious to sports themed), and how to construct a drink list itself.

Marla Camp of Edibles Austin interviews Robert Kenner, director of Food, Inc., to pluck stories from the movie set. Also featured, three stars from Tales of the Cocktail: Paula Angerstein, David Alan, and Allen Katz.