TEDxManhattan Part 3 - Steve Wing on Factory Farming
Factory farming is the focus on part 3 of our compendium to the upcoming TEDxManhattan event in NYC on February 18th. Erin Fairbanks chats with Steve Wing, professor of Epidemiology at the University of North Carolina about the community health impacts of factory farm animal production.
Elizabeth Fassberg of Eatfood
Leave all of your stereotypes about "diets" and "dieting" behind! On this episode of Cutting the Curd, Anne Saxelby and Sophie Slesinger are talking with Elizabeth Fassberg, Registered Dietician and president of Eatfood (and her son, Jack) about nutrition and healthy dietary habits.