Episode

Following the Seasons with Melissa's Produce

On today's episode Zarela & Aarón welcome Robert Schueller, Director of Public Relations for Melissa's Produce.  Robert takes us on a world tour of fruits that are newer to the U.S. ...

Episode

Roots of Midwestern Foodways: Indigenous Influences

Today we explore the impact of Indigenous ingredients, cooking, flavors and food sovereignty in defining Midwestern foodways. Featuring Sean Sherman and Maggie Rousu. Sean Sherman

Episode

Blueberries

Happy birthday blueberries! This week on The Farm Report, Erin Fairbanks chats with Amelie Aust of Fall Creek Nursery all about blueberries.

Episode

Jancis Robinson

Jancis Robinson is one of only a handful of wine writers with an international reputation. Her multi-award-winning books, including the hugely successful Oxford Companion to Wine and Wine...

Episode

East Coast Shellfish with Bob Rheault

Katy Keiffer talks east coast shellfish with Bob Rheault on this week's edition of What Doesn't Kill You. Bob "Skid" Rheault was president of Moonstone Oysters in Narragansett, RI for 26 ...

Episode

Magical Oil

On this week's Why We Cook, Erica casts a lens on exotic oil varieties, explaining their origins, their extraction methods, and how to best use them in your dishes.

Episode

The Much Maligned Eggplant

This week on Why We Cook, Erica turns her attention to Eggplant and the history of the much maligned vegetable. Also on the show, farmer Lee Jones.