Episode

Resilience and Ingenuity in Small-Scale Agriculture

Is there a meat shortage looming? Are working conditions on large-scale farms safe? How is there food waste when some grocery stores are rationing inventory?

Episode

Solar Panels and Rain Storms at White Oak Pastures

As the COVID-19 pandemic places unique stresses on US meat processors and their supply chains, concerns about the resiliency and diversification of our food system are growing.

Episode

Multi Species Production Systems with Will Harris

This week on The Farm Report, host Erin Fairbanks is on the line with Will Harris from White Oak Pastures. White Oak Pastures is a small family owned farm located in southwest Georgia whe...

Episode

How We Think About Sheep

This week on The Farm Report, host Erin Fairbanks kicks off a multi-part series on the lamb and sheep industry, first welcoming John Wilkes, a US based livestock consultant, writer and sp...

Episode

Chlorine Chicken? Salmonella Concerns

Published September 1st, 2014 Running time: 4 Minutes By Laura del Campo

Episode

Will Harris & White Oak Pastures

This week on The Farm Report, Erin interviews Will Harris from White Oak Pastures about running his farm in Bluffton, Georgia. Will tells us about how genetics have affected the animals r...

Episode

Emily Cumbie

It's turkey time on The Main Course! Patrick Martins calls Emily Cumbie-Drake, Sustainability Programs Coordinator at Emory University, to talk about their food purchasing practices. ...

Episode

Will Harris of White Oak Pastures

Meet Will Harris, the the owner/operator of White Oak Pastures, a multi-generational family farm that was established in 1866 in the small, southwest Georgia community of Bluffton. White ...

Episode

Benjamin Solotaire And Caitlin Salemi Of The Nyc Food And Farm Bill Working Group ; Farm Bill

On this week's episode of Straight, No Chaser, we're talking about the 2012 Farm Bill.

Episode

Raoul Baxter ; Cattle Industry Expert

Welcome to another episode of Straight, No Chaser! On this week's installment, Katy Keiffer is talking with Raoul Baxter of R.J.B. World Wide, and formerly of Smithfield Foods Company. To...