Episode
Alec Bradford, Mario Fantasma & Craig Good
This week on The Main Course Katy and Patrick sit down with a bevy of guests from the worlds of food, sustainability, and the arts. Alec Bradford of Leaping Waters Farms talked hybridizat...
Episode
Gene Mayer, George Faison & Steve Shimoler
Patrick Martins, Katy Keiffer and Guest Mark Marabella speak with Gene Mayer, Vice President of Sales for Baldor Food, George Faison of Debragga and Steve Shimoler Chef-owner Crop Restaur...
Episode
Kate Manchester (w/ Deborah Madison & Patrick McFarland)
Food for thought: Kate talks with Authors Deborah Madison and Patrick McFarland about their new book - What we Eat when we Eat Alone and Heidi of Heidi's Raspberry Farm in Corrales, New M...