Wine legend Kevin Zraly has been at it over 40 years. He founded the Windows on the World Wine Course and best selling companion books, and continued the classes after 9/11, when the facility was destroyed. He is a true wine influencer, launching generations of today's sommeliers; an educator teaching...

This week on Arts Seizures, hosts Mike Edison and Judy McGuire celebrate the upcoming Brooklyn Book Festival and chat with Liz Koch, the Co-Producer, and Denise Oswald, the Co-Chair of the Nonfiction Committee, both of the Brooklyn Book Festival. Talking about what the hosts refer to as the 'Woodstock...

Hear some horror stories from the kitchen on this week's episode of The Main Course. Patrick Martins is joined in the studio by Liz Clarke of Bubby's to talk about all of the things that can go wrong when butchering and working in the back of the house. Tune in...

On this week's episode of Let's Eat In, Cathy Erway is jamming out with Laena McCarthy of Anarchy In a Jar jams. Laena has been a frequent guest on Let's Eat In; this time, Laena arrives in the studio with her new jamming how-to book, Jam On: The Craft of...

Christina Grace, Michael Hurwitz Patrick Manning talk about the agriculture business and Bob Wyatt Johnny Saunders explain a new methods digital book publication.

This week, food legend Ariane Daguin calls into Snacky Tunes to talk about the whole animal movement. Also on the show, Gina Turner.

Patrick introduces brand new co-host Katy Keiffer on the latest edition of The Q Report. They get down and dirty with pitmaster Scott Smith of Rub BBQ. Also on the show, Hal Cragan.

Anne Saxelby phones in from Vermont to tell us all about the Vt. Cheese Festival. She's joined by some of the festival participants, including Allison Hooper, owner of Vermont Butter Cheese. Also on the show, Mark Fisher of Woodcock Farm and Alec Web.