While food might seem like the most important factor in picking a place to eat, renown NYC restaurateur Danny Meyer speaks to the importance of an often under-appreciated restaurant feature – service.

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Defending Beef @DefendingBeef • Dec 10, 2019
What Doesn't Kill You Episode 129 - #DefendingBeef Nicolette Hahn Niman on #heritageradio- https://t.co/evTNjjxp3u