Could a beer save the planet and feed the world? Every year, 1.3 billion tonnes of food produced for human consumption is lost and wasted. A staggering quaintly of food that could easily feed the 840 million people who are hungry.

This week on Fuhmentaboudit! hosts Chris Cuzme and Mary Izett are ending the summer season with a BCTC 2015 Round Up plus Ethan Long, head brewer of Rockaway Brewing Co. in studio.

This week on Fuhmentaboudit, hosts Mary Izett and Chris Cuzme welcome Brett Taylor to the studio, recalling his experiences in homebrewing and his recent completion of courses at the American Brewers Guild.

This week on Snacky Tunes, solo host Greg Bresnitz is chatting with the founders of Braven Brewing Company - Eric Feldman and Marshall Thompson. With offices located around the corner from Heritage Radio Network in Bushwick, Brooklyn, Braven Brewing Company came about in 2013.

This week on Fuhmentaboudit!, hosts Mary Izett and Chris Cuzme kick off the show with some brewtastic events coming up in the near future before welcoming homebrewers Matt Federico and Andrew Berman.

This week on A Taste of the Past, host Linda Pelaccio is talking shrubs, flips, and rattle-skulls - aka colonial drinks!

This week on Beer Sessions Radio, Jimmy invites authors Giancarlo and Sarah Annese in to discuss their new book Beer Lover's New York. After the break, we hear from Chresten Sorensen from Bunker Brewing Co.

Chris Cuzme and Mary Izett visit Hong Kong's only microbrewery, Young Master Ales, on this week's episode of Fuhmentaboudit! Learn how Rohit Dugar and Ulrich Altbauer met and decided to brew in the craft beer desert that is Hong Kong.

This week on Beer Sessions Radio, host Jimmy Carbone brings in a few brewers from across the Atlantic to defend British breweries.

This week on Beer Sessions Radio, Jimmy Carbone is joined by guest co-host Ed Berestecki of Mugs Alehouse to talk about the evolution of beer bars in New York City.