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Heritage Radio Network
Making Food Radio Since 2009

The Schedule

Sunday

12:00 am- 12:00 am The Big Food Question

01:00 pm- 01:30 pm Eat Your Words

03:00 pm- 03:30 pm Meant To Be Eaten

04:30 pm- 05:30 pm Snacky Tunes

06:00 pm- 06:45 pm Eating Matters

07:00 pm- 07:45 pm Buenlimón Radio

Monday

11:00 am- 11:15 am Let's Talk About Food

12:00 pm- 12:45 pm Feast Yr Ears

01:00 pm- 01:45 pm The Feedfeed

02:00 pm- 02:45 pm What Doesn't Kill You

03:00 pm- 03:45 pm Japan Eats!

04:00 pm- 04:45 pm In the Sauce

05:00 pm- 05:45 pm Cutting the Curd

Tuesday

11:00 am- 11:45 am The Line

12:00 pm- 12:50 pm Cooking Issues

02:00 pm- 02:45 pm Opening Soon

03:00 pm- 03:45 pm Soul by Chef Todd Richards

04:00 pm- 04:30 pm Life's a Banquet

04:30 pm- 05:00 pm Item 13: An African Food Podcast

05:00 pm- 05:45 pm Beer Sessions Radio (TM)

06:15 pm- 07:00 pm Tech Bites

Wednesday

10:00 am- 10:45 am Cooking in Mexican From A to Z

11:00 am- 11:45 am Jupiter's Almanac

12:00 pm- 12:45 pm Speaking Broadly

01:00 pm- 01:45 pm The Farm Report

02:00 pm- 02:45 pm The Speakeasy

04:00 pm- 04:45 pm All in the Industry ®️

05:00 pm- 05:45 pm The Grape Nation

06:00 pm- 06:45 pm Food Without Borders

07:00 pm- 07:45 pm Feast Meets West

Thursday

08:00 am- 08:30 am Agave Road Trip

09:00 am- 09:30 am The Shameless Chef

10:00 am- 10:45 am The Main Course O.G.

12:00 pm- 12:45 pm A Taste of the Past

01:00 pm- 01:30 pm Eat Your Heartland Out

02:00 pm- 02:45 pm Why Food?

04:00 pm- 04:45 pm Inside Julia's Kitchen

05:00 pm- 05:45 pm HRN Happy Hour

06:00 pm- 06:45 pm Processing

Friday

12:00 pm- 12:30 pm Fields

04:00 pm- 12:00 am Time For Lunch

05:00 pm- 05:15 pm Meat and Three

Special Program

Back Bar

Pizza Quest

12:00 am- 12:00 am My Welcome Table by Jessica B. Harris

12:00 am- 12:00 am Fuhmentaboudit!

12:00 am- 12:00 am Heritage Radio Network On Tour

12:00 am- 12:00 am Evolutionaries

12:00 am- 12:00 am Bushwick Podcast

12:00 am- 12:00 am Inside School Food

12:00 am- 12:00 am Natural Disasters

12:00 am- 12:00 am The Main Course Archive Pt. 2

12:00 am- 12:00 am Queer The Table

12:00 am- 12:00 am Fresh Pickings

12:00 am- 12:00 am Hard Core

12:00 am- 12:00 am Saxelby Radio Scholars

12:00 am- 12:00 am A Hungry Society

12:00 am- 12:00 am ORIGINS: A Speaker Series

12:00 am- 12:00 am Andrew Talks to Chefs

12:00 am- 12:00 am Special Features

12:00 am- 12:00 am Behind the Label with American Humane

12:00 am- 12:00 am Modernist BreadCrumbs

12:00 am- 12:00 am The Food Seen

12:00 am- 12:00 am The Main Course Archive

12:00 am- 12:00 am Recruit. Retain. Relax.

12:00 am- 12:00 am On the Road with Beer Sessions Radio

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Soul by Chef Todd Richards

Tuesdays at 03:00 pm - 03:45 pm

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EPISODE 15

Adrian Miller

EPISODE 14

Shaun Chavis

EPISODE 13

Lawrence Weeks

EPISODE 12

Chef David Rose

EPISODE 11

Chef Ophus

EPISODE 10

Chef Lamar Moore

EPISODE 9

Zella Palmer

EPISODE 8

Jerry Slater

EPISODE 7

Chef Gregory Collier

EPISODE 6

Chef Kevin Mitchell

Soul by Chef Todd Richards is a new podcast from HRN that explores the roots of southern food throughout the country and why food itself is a religious experience.

Join Todd Richards, cookbook author, chef, and your host. On Soul we'll take the understanding of Southern Food - and it's own soul - a few steps further as we lift up Black voices in the industry and around the world.

Gather around the table and join us as we go to church with food. Subscribe to Soul by Todd Richards on your favorite podcast app (Apple Podcasts | Stitcher | Spotify | RSS). 

EPISODE 15
Feb

26

Adrian Miller

EPISODE 15 | Feb 26, 2021

Adrian Miller

I am thrilled to have Adrian Miller on this week's show.

EPISODE 14 | Feb 17, 2021

Shaun Chavis

Shaun Chavis is a cookbook editor and the CEO of

EPISODE 13 | Feb 10, 2021

Lawrence Weeks

Lawrence Weeks dedicated his heart to cooki

EPISODE 12 | Feb 02, 2021

Chef David Rose

On this episode, I am so happy to have another dear friend and culinary brother on the line.

EPISODE 11 | Jan 29, 2021

Chef Ophus

Chef Cleophus J.

EPISODE 10 | Jan 26, 2021

Chef Lamar Moore

Chef Lamar Moore is one of the most creat

EPISODE 9 | Jan 17, 2021

Zella Palmer

The multi-faceted and celebrated Zella Palmer

EPISODE 8 | Dec 08, 2020

Jerry Slater

In this episode, I welcome my dear friend and long time collaborator, Jerry Slater.

EPISODE 7 | Nov 24, 2020

Chef Gregory Collier

Recently named one of the Best New Restaurants of 2020 by Esquire Magazine, Chef Gregory Collier’

EPISODE 6 | Nov 18, 2020

Chef Kevin Mitchell

This week I welcome Chef Kevin Mitchell to t

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HOST

Todd Richards

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