Episode

Thomas Odermatt, Danny Williamson, & Filipino Chefs' Week

Welcome to another episode of The Main Course! Patrick Martins rushes to Roberta's through Brooklyn traffic to talk with Thomas Odermatt of RoliRoti gourmet rotisserie. Thomas has been sl...

Episode

Heritage Turkeys

Patrick Martins & the Heritage Foods USA team are knee-deep in Turkey season and today's episode of The Main Course focuses on just that.

Episode

The Main Course: Part Q

This week: an impromptu introduction of our "Trash Talk" segment plus Frank Reese and Verun Mehra.

Episode

Danny Williamson

On this week's Farm Report: Danny Williamson of Windmill Ranch and Good Shepherd Turkey Ranch talks about his first-class heritage chicken project, the watered-down significance of the te...

Episode

Frank Reese & Kevin Lunny

Lorenzo speaks with renowned poultry farmer Frank Reese of The Good Shepherd Turkey Ranch about Heritage breed chickens and issues of biodiversity. Also on the program, Kevin Lunny of Lu...

Episode

Danny Williamson & Christopher Nicholson

Heritage talks with Danny Williamson of Windmill Ranch and Christopher Nicholson of the Iliamna Fish Company.