Episode

What's For Dinner? Emily Fedner AKA @foodloversdiary joins the show to talk dumplings, pasta, and more!

In this episode, Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Emily Fedner AKA @foodloversdiary on social media. Emily is a cook, trained TV host, and content crea...

Episode

What's For Dinner? Pierce Abernathy joins the show to talk about his passion for cooking, especially dips!

In this episode, Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Pierce Abernathy, @pierceabernathy on Instagram, and @pierzza on TikTok.

Episode

Hetty McKinnon: To Asia with Love

Join us for a conversation with Hetty McKinnon, author of the new cookbook, To Asia with Love.

Episode

Eating Wild in Japan

Our guest is Winifred Bird who is a writer, translator, lifelong cook, and lover of plants, based in northern Illinois.  

Episode

What's For Dinner? Priyanka Naik AKA Chef Priyanka joins the podcast to talk about her Indian, vegan, sustainable way of cooking and living!

Listen in as Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Priyanka Naik, @ChefPriyanka. Priyanka is a cook, tv host, and cookbook author with an emphasis on vegan,...

Episode

Deb Perelman: Smitten Kitchen

Join us for a conversation with Deb Perelman, author of the legendary blog Smitten Kitchen.

Episode

Paige Lipari: Archestratus Books + Foods

Join us for a conversation with Paige Lipari, local hero and owner/cook of Archestratus Books + Foods in Greenpoint, Brooklyn.

Episode

Depresión no es una debilidad

La salud mental es un problema apremiante en el mundo de la cocina, una industria conocida por el ambiente de alto estrés y presión. Hablamos con una chef que enfrenta este asunto de mane...

Episode

Maxwell Britten

The always nattily dressed Maxwell Britten has long been one of our favorite barmen. We first met him in our halcyon wayback Brooklyn days when we would unwind at Maison Premiere’s bar, s...

Episode

Liberian Food Culture with Dominique Tolbert

This week’s guest is Dominique Tolbert, entrepreneur and owner of TLBRT Hospitality & Mesean Spices. Dominique grew up in Maryland in a Liberian household, being introduced to the fla...