The Speakeasy turns 300! Joining Damon and Sother to celebrate is Kara Newman, author of the forthcoming book NIGHTCAP: More Than 40 Cocktails to Close Out Any Evening. Tune in to hear them talk nightcaps, and drink a few (or several) themselves! The Speakeasy is powered by Simplecast

Since its debut in 2016, Oriole has quickly and firmly established itself as one of Chicago's best restaurants. We catch up with chef-owner, Noah Sandoval, and learn about Oriole's history, his early career in Richmond, VA, and what it's like growing up with a Navy SEAL dad. Our buddy, wine...

This week on The Speakeasy, Damon and Sother are joined by Master Sommelier Laura Maniec of Corkbuzz Wine Studio, which she opened in New York City's Union Square neighborhood with her business partner Frank Vafier in 2011. Corkbuzz locations are part wine bar, part wine school, all wrapped up in...