Paul Hobbs hails from upstate NY and grew up with his ten siblings on a farm around orchards. One taste of a sweet Sauterne with his dad at an early age launched his love and interest in wine. His Dad encouraged him to head west and study wine. Paul attended...

Prepare your garden for next spring and find joy preparing edible treats and gifts with the help of a new video series!

This week on We Dig Plants, Carmen Devito is talking autumn bulbs with Brent Heath of Brent and Becky's Bulbs! Learn how Brent and Becky select uncommon bulbs from Holland to offer in their catalogue. Should tulips be treated as perennials, or should they be planted every year? Find out...

On today's THE FOOD SEEN, we're excited to have Yossy Arefi of Apt. 2B Baking Co. Yossy has worked as a baker in numerous NYC kitchens, and in the same analog way, she shoots with film, though emulations for Adobe Lightroom are catching up. Hear the click of her Pentax...

This week on We Dig Plants Alice and Carmen tackle the drama of the tulip bulb. Take a look back as far as Greek mythology for a glance at the role tulips have played in the human experience (including reputed healing powers). Find out why you have to plan ahead...