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Heritage Radio Network
the world's pioneer food radio station.
SCHEDULE
* All times displayed in Eastern Time
Sunday
11:00 am
-
11:45 am
Pizza Quest
11:00 am
-
11:45 am
Gastronomica
12:00 pm
-
12:45 pm
Culture & Flavor
1:00 pm
-
1:30 pm
Eat Your Words
4:30 pm
-
5:30 pm
Snacky Tunes
6:00 pm
-
6:45 pm
Eating Matters
7:00 pm
-
7:45 pm
Buenlimón Radio
Monday
11:00 am
-
11:45 am
The Culinary Call Sheet
12:00 pm
-
12:45 pm
Feast Yr Ears
1:00 pm
-
1:45 pm
The Feedfeed
2:00 pm
-
2:45 pm
What Doesn't Kill You
3:00 pm
-
3:45 pm
Japan Eats!
4:00 pm
-
4:45 pm
In the Sauce
5:00 pm
-
5:45 pm
Cutting the Curd
6:00 pm
-
6:50 pm
Everything's Better in Barryville
Tuesday
11:00 am
-
11:45 am
The Line
2:00 pm
-
2:45 pm
Opening Soon
3:00 pm
-
3:45 pm
Soul by Chef Todd Richards
4:00 pm
-
4:30 pm
Life's a Banquet
4:30 pm
-
5:00 pm
Item 13: An African Food Podcast
5:00 pm
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5:45 pm
Beer Sessions Radio (TM)
6:15 pm
-
7:00 pm
Tech Bites
Wednesday
10:00 am
-
10:45 am
Cooking in Mexican From A to Z
11:00 am
-
11:45 am
Jupiter's Almanac
12:00 pm
-
12:45 pm
Speaking Broadly
1:00 pm
-
1:45 pm
The Farm Report
2:00 pm
-
2:45 pm
The Speakeasy
4:00 pm
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4:45 pm
All in the Industry ®️
5:00 pm
-
5:45 pm
The Grape Nation
Thursday
8:00 am
-
8:30 am
Agave Road Trip
9:00 am
-
9:45 am
Spill & Dish: A Specialty Food Association Podcast
10:00 am
-
10:45 am
Dyed Green
11:00 am
-
11:15 am
Let's Talk About Food
12:00 pm
-
12:45 pm
A Taste of the Past
1:00 pm
-
1:30 pm
Eat Your Heartland Out
1:00 pm
-
1:30 pm
Feast + Harmony
2:00 pm
-
2:30 pm
HRN News
2:00 pm
-
2:45 pm
Why Food?
3:00 pm
-
3:30 pm
Fields
4:00 pm
-
4:45 pm
Inside Julia's Kitchen
6:00 pm
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6:45 pm
Processing
Friday
12:00 am
-
12:45 am
ShiftWork by RWCF
1:00 pm
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1:45 pm
My Family Recipe
4:00 pm
-
4:30 pm
Time For Lunch
5:00 pm
-
5:15 pm
Meat + Three
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Results
Episode
Danny Williamson
On this week's Farm Report: Danny Williamson of Windmill Ranch and Good Shepherd Turkey Ranch talks about his first-class heritage chicken project, the watered-down significance of the term "organic", and what sets heritage chickens apart.
Episode
The Q Report (w/ Renato Sardo, Anya Fernald, Travis Tench, Marie Abaya & Faith Marabella)
This week's Q-Report theme is Fresh Eats as Patrick and Mark talk with special guests Renato Sardo of Slow Food Int. and Anya Fernald of Slow Food Nation. Also on the show, Travis Tench of Bushwick Farmers Market, Marie Abaya Faith Marabella.
Episode
The Q Report (w/ Ed Grant & Jeremy Hirsch)
This week's Q Report theme is DANGER: deadly blowfish, free range pigs dubbed dangerous, urban farming scare in Buffalo. Special guests: Ed Grant, Jeremy Hirsch.
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