May

9

EPISODE 109

Race in American Food Television

May

2

EPISODE 108

Well Rooted: A Gastronomica Interview with Chef Rob Connoley

Feb

21

EPISODE 107

Ketchup as a Vegetable: Condiments and the Politics of School Lunch in Reagan’s America

Feb

14

EPISODE 106

Lunch Interrupted! COVID-19 and Japan’s School Meals

Feb

7

EPISODE 105

Rumor, Chinese Diets, and COVID-19: Questions and Answers about Chinese Food and Eating Habits

Jan

31

EPISODE 104

Paqueteros and Paqueteras: Humanizing a Dehumanized Food System

Jan

25

EPISODE 7

Never Take Candy from a Stranger

Jan

24

EPISODE 103

Feeding the City, Pandemic and Beyond

Jan

17

EPISODE 102

Around the World in 50 Restaurants: The Curious Irony of Hyperlocal Food

Nov

30

EPISODE 100

Salmon on the Table