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* All times displayed in Eastern Time

Sunday

11:00 am-11:45 am
Pizza Quest
11:00 am-11:45 am
Gastronomica
12:00 pm-12:45 pm
Culture & Flavor
1:00 pm-1:30 pm
Eat Your Words
4:30 pm-5:30 pm
Snacky Tunes
6:00 pm-6:45 pm
Eating Matters
7:00 pm-7:45 pm
Buenlimón Radio

Monday

11:00 am-11:45 am
The Culinary Call Sheet
12:00 pm-12:45 pm
Feast Yr Ears
1:00 pm-1:45 pm
The Feedfeed
2:00 pm-2:45 pm
What Doesn't Kill You
3:00 pm-3:45 pm
Japan Eats!
4:00 pm-4:45 pm
In the Sauce
5:00 pm-5:45 pm
Cutting the Curd
6:00 pm-6:50 pm
Everything's Better in Barryville

Tuesday

11:00 am-11:45 am
The Line
2:00 pm-2:45 pm
Opening Soon
3:00 pm-3:45 pm
Soul by Chef Todd Richards
4:00 pm-4:30 pm
Life's a Banquet
4:30 pm-5:00 pm
Item 13: An African Food Podcast
5:00 pm-5:45 pm
Beer Sessions Radio (TM)
6:15 pm-7:00 pm
Tech Bites

Wednesday

10:00 am-10:45 am
Cooking in Mexican From A to Z
11:00 am-11:45 am
Jupiter's Almanac
12:00 pm-12:45 pm
Speaking Broadly
1:00 pm-1:45 pm
The Farm Report
2:00 pm-2:45 pm
The Speakeasy
4:00 pm-4:45 pm
All in the Industry ®️
5:00 pm-5:45 pm
The Grape Nation

Thursday

8:00 am-8:30 am
Agave Road Trip
9:00 am-9:45 am
Spill & Dish: A Specialty Food Association Podcast
10:00 am-10:45 am
Dyed Green
11:00 am-11:15 am
Let's Talk About Food
12:00 pm-12:45 pm
A Taste of the Past
1:00 pm-1:30 pm
Eat Your Heartland Out
2:00 pm-2:45 pm
Why Food?
3:00 pm-3:30 pm
Fields
4:00 pm-4:45 pm
Inside Julia's Kitchen
6:00 pm-6:45 pm
Processing

Friday

12:00 am-12:45 am
ShiftWork by RWCF
1:00 pm-1:45 pm
My Family Recipe
4:00 pm-4:30 pm
Time For Lunch
5:00 pm-5:15 pm
Meat and Three

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Results

Article

Let Me See Your Soylent Face: A Tasting with the NYU Food Studies Faculty

[audio mp3="https://heritageradionetwork.org/sites/default/files/wp-uploads/2015/11/Lets-See-Your-Soylent-Face.mp3"][/audio] Who wants to be burdened with food shopping, preparation, cleanup, and storage? Stop wasting your time and live off of Soylent! A powdered meal replacement developed in Silicon Valley, Soylent touts complete nutrient balance for those too busy for real food. The NYU Food Studies faculty gathered to...
Episode

Pizza Feminism

This week on Pizza Party, host Talia Ralph is talking pizza feminism with Jennifer Berg, NYU Food Studies Director and professor on gender and food and Hazel Cills and Gabrielle Noone, writers for The Hairpin. Kicking off the show discussing the "snackwave" internet aesthetic picked up and written on by...
Episode

Brendan Spiro & Jennifer Berg

This week on The Morning After, Sari invites Brendan Spiro, project lead at Play at the Museum of Sex, to discuss how he created the restaurant's drink menu. After the break, Sari speaks with Jennifer Berg from the Food Studies masters program at NYU, about what food studies is, as...
Episode

New York Food & Climate Summit & Stacey West

On this weeks episode of Hot Grease, Nicole Taylor talks about the New York Food Climate Summit with a panel of guests. Also on the show, Stacey West gives this years final Hot Five.

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