It's often said that the last aspect of a culture that remains after assimilation and acculturation is the food. And the fullest expression of the food of a particular culture is the food that was prepared and eaten at home.

Join us for a special episode with Lisa Gross (Founder & CEO) and Afsari Jahan (Bengali Cooking Instructor) from League of Kitchens.

Food is art and art can be food! This week on The Morning After, hear from Yael Raviv, who's behind the Umami Festival. Umami*: Food and Art Festival is a non-profit, biennale event created in 2008.