This week on Cooking Issues Michael sits down with Christopher Hirsheimer and Melissa Hamilton, founders of The Canal House. They gang speaks about creating Canal House Cooking, a cooking magazine the times describes as "both old-fashioned and totally new". Hamilton and Hirsheimer describe their process for collaborating on photo shoots...

Rachel sits down with her sister and brother-in-law, Rebekah and Stephen Hren, authors and inhabitants of "The Carbon-Free Home" (www.thecarbonfreehome.com)