Author Tamika Hall sits down with the band to talk about the long-lost legacies of Black mixologists old and new.

An overdue episode with noted bartender and newly minted author Toby Maloney. He's here to talk to us about the need for differentiation in the bar world and his new book The Bartender's Manifesto. He also reflects on how he's practically worked at more well-known bars and watering holes than...

Take a splash into HRN’s drinks archive to discover episodes on coffee, cocktails, cider, and more!

Enjoy a meal in different magical worlds this week on Meat and Three. We discuss some of the fictional foods that populate the books and movies we grew up with and ignite the curiosity of your inner child. We drop in on a dinner series inspired by literature, make the...

On today's episode of All in the Industry®, Shari Bayer's guest is Laura Lashley, the National On-Premise Manager for Diageo Non-Alc, where she leads the brand’s training and advocacy programs in the US. Laura began her career in drinks working in NYC bars, notably as the Head Bartender and Bar...

Alejandro Russo from Candela Mamajuana joins the band to talk about a Caribbean drink that may or may not have… interesting health benefits. Hear how he got started, what all goes into it, and what it’s like to go into business with your mom. Beware of falling coconuts. Please SUBSCRIBE...

A playlist that uncovers and upends the past as well as celebrates the present!

On today's episode of All in the Industry®, Shari Bayer's guest is Lynn House, National Spirits Specialist and Portfolio Mixologist for Heaven Hill Brands, a role she’s been at since 2019. Lynn has had a long and extensive career in the beverage industry. Her previous roles at Heaven Hill include...

Shannon Mustipher and The Cocktail Bandits come together for a conversation about how the pandemic has affected cocktail culture, the meaning of tiki, and how they strive to make a positive impact in the beverage space. They have tips for those just starting to experiment with at-home mixology, as well...

On today's episode of All in the Industry®, Shari Bayer's guest is Chris Cardone, a bartender with over 21 years of experience, who is currently bartending at I Sodi, Rita Sodi's beloved Italian restaurant in NYC. Chris is the 2017 National Champion of Diageo World Class, the world's largest global...