Episode

Mira Evnine

On today's episode of THE FOOD SEEN, we're charmed by Mira Evnine, a culinary polymath, whose Bay

Episode

Francine Matalon

Prop stylist Francine Matalon-Degni's "Trends in Food Photography" piece in Gastronomica Summer 2010 V10 N3 spans the last few decades, touching on the political climate and how it effect...

Episode

Nathalie Smith & Eugenia Bone

This week on The Food Seen Michael spoke to Nathalie Smith of Global Table and Eugenia Bone of the Denver Post's Well Preserved Blog.