Episode
Chefs, Drugs, and Sun Voyager
We travel back to the 70’s and 80’s, and the raucous heyday of American restaurants. Author Andrew Friedman delivers a behind-the-scenes look at the era in his new book, Chefs, Drugs, and Rock Roll: How Food Lovers, Free Spirits, Misfits, and Wanderers Created a New American Profession. New York...