Jack Logue, Goatober, Will Devlin and Dan Miller
Our Moderator Emily leads our Weekly Baste Segment with hard-hitting stories of food in the news and a fast paced game of word association. This week we discuss Goatober, London vs. Portland vs. NYC, food memories, Pumpkin Seed Oil, charity involvement and more.
Vegetarianism in Animals
Animal Instinct returning guest Julia Szabo, a.k.a Pet Reporter, is inspired by animals in everything she does. A journalist, blogger and author, she wrote the acclaimed memoir "Medicine Dog" about how her canine crew motivated her to seek stem cell therapy for a chronic GI condition.
Mexico's Culinary Heritage
This week on A Taste of the Past, host Linda Pelaccio is joined by Margarita Carrillo Arronte to discuss the traditional foods for Mexico's Day of the Dead celebrations as well as her research of some of Mexico's historical forgotten recipes, plus where they originated from.
Spicing Your Homebrew
This week on Fuhmentaboudit!, guest host John La Polla of Bitters & Esters welcomes a crew of guests to discuss spicing homebrewed beer. First up, John relays a ton of beer events happening throughout October before welcoming Sean Torres of the Richmond County Homebrew Club.
Biting Into A Pumpkin Spice Flavored Halloween Hershey's Kiss Is Worse Than Biting Into A Razor Blade
Erica Wides spent her Halloween in misery thanks to the foodiness candy flavors! Tune into this episode of Let's Get Real to hear how Erica's diabolical candy-stealing efforts resulted in a gross tasting of this year's fake-flavored treats. Caramel apple Milky Way bars?