Episode
Fabio Parasecoli
From food culture in 800BCE to the present day, this week's episode of A Taste of the Past will take you there. With the help of New School professor of food studies, <http://www.newschool.edu/public-engagement/faculty.aspx?id=57100>Fabio Parasecoli, host Linda Pelaccio takes you on a world tour of food globalization throughout major world time...