Legendary baker Rose Levy Beranbaum made history when she pioneered the reverse creaming technique for baking cakes. She wrote about it in her award-winning book, "The Cake Bible," 34 years ago. Now, twelve books later, she has just published "The Cookie Bible." On this episode, Rose shares her life of...

Award-winning cookbook author and respected baking authority Rose Levy Beranbaum talks about her latest book, The Cookie Bible.

Do you remember the first cookbook you ever loved? Caity was enthralled by Rose Levy Berenbaum’s The Cake Bible when she was little and spent hours going through her gorgeous photos and awesome recipe names: Enchanted Forest, Strawberry Maria and Chocolate Chestnut Embrace. Years later when she was a teenager...

We're endlessly fascinated by cookbooks here at HRN, so we decided to do a whole episode of Meat + Three on the subject! Caity has an exclusive interview with Rose Levy Beranbaum, who just finished her 12th cookbook. We hear about the challenges of writing a book about alcohol from...

Rose Levy Beranbaum of Rose's Heavenly Cakes called in to break down the different types of cake out there. Gina DePalma of Babbo Michael Laiskonis of Le Bernadin reflected on pastry's journey in the last decade "from whimsy to irony".