HRN Hall of Fame: Danielle Gould
Nominated by: Speaking Broadly
Danielle Gould is reinventing the future of food and making change for the better. She is the founder of Food+Tech Connect, the world’s largest community for food tech and innovation, and co-founder and co-CEO of Alpha Food Labs, a community-driven platform dedicated to building products that are better for people, planet, and palate. Fast Company named Danielle one of the ‘Most Creative People in Business’ and both Fortune and Food & Wine magazines selected her as one of their most innovative women in food.
Appearances on HRN: