EPISODE 26 | May 15, 2014
Lidia Bastianich
Lidia Bastianich has two passions - family and food - and she's managed to create an culinary emp
EPISODE 25 | Apr 30, 2014
Ariane Daguin
Ariane Daguin is the owner and co-founder of D'Artagnan - one of America's largest specialty-meat
EPISODE 24 | Apr 16, 2014
Betty Fussell
Betty Fussell is an American success story - and one of the most celebrated and beloved writers i
EPISODE 23 | Apr 02, 2014
Tom Colicchio
Chef Tom Colicchio might be most recognized by the public as the head judge on Bravo's hit realit
EPISODE 22 | Mar 12, 2014
Nathan Myhrvold
Nathan Myhrvold is the former Chief Technology Officer at Microsoft, and co-founder of Intellectu
EPISODE 21 | Feb 26, 2014
Jessica B. Harris
There's perhaps no greater expert on the food and foodways of the African Diaspora than Doctor Je
EPISODE 20 | Feb 12, 2014
John Besh
John Besh is a chef with a passion for preserving the rich cuisine of New Orleans.
EPISODE 19 | Jan 29, 2014
Lydia Shire
Lydia Shire is the enduring culinary talent behind some of Boston's most celebrated restaurants.
EPISODE 18 | Jan 15, 2014
Kermit Lynch
Forty years ago Kermit Lynch seemed like an unlikely wine hero.
EPISODE 17 | Nov 23, 2013
Colman Andrews
Colman Andrews is a preeminent American food writer that changed the way gastronomy is covered in