An Italian favorite and the curious intersection of bitter times with bitter flavors. 

Special guests John deBary, Michael Remaley, and Lynnette Marrero! The team behind the Restaurant Workers Community Foundation are back on HRN Happy Hour to celebrate Negroni Week – A Drink for your Cause and observe the 50th Anniversary of the Stonewall Riots.

On today's episode of THE FOOD SEEN, we mix up a Negroni cocktail, as 

This week on Snacky Tunes, we talk liquid memoirs and a new book – Regarding Cocktails (Phaidon) – with Georgette Moger-Petraske and Theo Lieberman.

Today on The Speakeasy, spirits writer Kara Newman joins us to tell us about her new book! Shake. Stir.

It's blizzard season here in NYC, but the crew is back in the studio and ready for some Cooking Issues. Tune in for some turtle decapitation stories, ham curing advice, hilarious stories and more!

SNEAK PEEK RECIPE ALERT!   Did you know…

How do you travel efficiently? Is it worth cutting drinking going dry for a month? Are white wine spritzers embarrassing? Is port just for old people? You can find the answers to these questions and more this week on A Few Things with Claire and Erica.