After the Shelton Brothers' festival in Buffalo, Jimmy debriefs with Joel Shelton and BR Royla of Shelton Brothers; Amber Watts and Ron Extract of Garden Path Fermentation; Casey Wellman of Brouwerij De Ranke; Xavier Bailleux of Au Baron; Stefano Marin of Casa Bruja; Pete Lengel-Fushimi of KCBC;

Freedom Fries Ain't Free!

Dave Arnold is heading to Colombia, but not before another episode of Cooking Issues. Dave and Nastassia Lopez start the show off talking about making and preserving cocktail cherries at cellar temperatures.

Today marks a special celebration for Cooking Issues, the 53rd episode! Nastassia and Dave celebrate with some Barterhouse rose.

On a special episode of The Caffeine Stream, head of the New York Coffee Society Anne Nylander comes by to talk about Temp Tamp, barista training & blind public tastings. Gaeleen Quinn co-hosts.