Episode

A Cognoscenti of Passion Fruit

On today's episode of Causing Issues, Dave, Nastassia and The Rest tackle your Thanksgiving Questions. Well, first there's a brief foray into the most recent Amazon / Searzall debacle. ...

Episode

A Great Subject Line Gives Your Audience a Reason to Read Your Email (feat. James Briscione of Flavor for All)

On today's episode of Velveting Issues, Dave, Nastassia, and the Rest welcome James Briscione, author and executive chef at Angelena's, James is on to discuss his new book

Episode

Alexa, Pay Me!

This week, we're talking Amazon's $1 trillion valuation in spite of stiffing Dave and Nastassia on their Searzall costs, the claim that L.A.

Episode

Timing Issues

On this week's rapid-fire show we're talking Nastassia's trip to Spain, Dave's new hydraulic press, freezing corn on the cob, Malört, rotary evaporators, and...well, that's about it. ...

Episode

Streaming Issues

Dave, Nastassia, and Booker cope with the phone and internet outage in the studio, and talk pork chop sandwiches, agar, the sociopathy of Johnny Depp's Willy Wonka, fermentation, the perk...

Episode

Air is the Enemy of Carbonation

It’s Take Your Child to Work Life again this week, with Booker Arnold joining Dave and Nastassia in the studio. They’re’ talking industrial chicken farming, the specs for the gone-but-not...

Episode

Issues

This week, Dave and Nastassia are joined by habitual line stepper Peter Kim.

Episode

Keep Plucking That Chicken

This week, evil cocktail overlord of the universe Don Lee joins Dave and Nastassia to talk music licensing in NYC establishments, the rules of the road, chicken adhesion, rock and roll mo...

Episode

Booker and Dax Reunion!

This week, the BDX crew is in the house (plus Nastassia "The Hammer" Lopez, and Dave in the booth)!!! They're talking cocktail specs, Dave's soon-to-open new bar Existing Conditions, and ...

Episode

Seeds Don't Stress Me Out

Nastassia is absent this week, but we're joined by masterbaker Jim Lahey of Sullivan Street Bakery, and first-time father Peter Kim! We're talking bread, bicycles, jerk chicken, being cal...