Join us for a conversation with Heather Marold Thomason, butcher and owner of Primal Supply Meats.

A conversation with Donna Kilpatrick and William Matovu.

Is cash still king? With restaurant payment apps like COVER, you don't even need your wallet, let alone cash to pay for dinner.

Owen Hablutzel is a consultant, educator, and group-facilitator performing international work with a range of clientele to radically amplify practical whole systems design, thinking, and management for increasing land health, at multiple scales.

Carolyn Steel is an architect and an author that uses food as a medium to "read" cities and understand how they work.

Matt and Rachel take you on a whirlwind trip of current events Q&A and beer trivia.

This week Sev speaks with Mikey from Zone7 farms.