[audio mp3="https://heritageradionetwork.org/sites/default/files/wp-uploads/2015/10/Music-Teamwork-Makes-the-Dream-Work-with-Jack-Inslee.mp3"][/audio] Getting a gig as a musician is more than just making great music. Full Service Radio’s host Jack Inslee explains that being a likeable person can be a make-or-break factor in shows and collaboratives. This and more industry tips from a Heritage Radio insider on Episode 34 of...

[audio mp3="https://heritageradionetwork.org/sites/default/files/wp-uploads/2015/10/Music-Teamwork-Makes-the-Dream-Work-with-Jack-Inslee.mp3"][/audio] Getting a gig as a musician is more than just making great music. Full Service Radio’s host Jack Inslee explains that being a likeable person can be a make-or-break factor in shows and collaboratives. This and more industry tips from a Heritage Radio insider on Episode 34 of...

This week on Food Talk, Mike speaks with Anita Lo, Owner and Executive Chef at Anissa in New York City, about the upcoming Share Our Strength event in Manhattan as well as how she has run her restaurant in order to earn a recent 3 star review in The New...

Hang out with a room full of hunters this week on Wild Game Domain as Chad Pagano is joined by co-host Jessie Riley, and friends Chris Reynolds Joe Weidel. Tune in and hear how the guys first started hunting, what they enjoy the most about the sport, and hear...

Food conferences can be rather sterile and boring, sometimes leaving attendees hungry without ever giving them a taste of the topics! On this week's episode of Taste Matters, Mitchell Davis is joined by Alessandro Porcelli, the man behind Cook it Raw. Cook it Raw brings together avant-garde chefs and traditional...

Logan Beausoleil is the Farm Educator at Prairie Crossing Learning Farm in Grayslake, IL. The Learning Farm is part of the larger conservation community which was designed to combine responsible development, the preservation of open land, and easy commuting by rail. He joined the Learning Farm in April 2010 as...

Courtney Banach has been spending time around Shelburne Farms for almost her whole life. About to enter her junior year of high school, her love of farming began when visiting the Farmyard in Shelburne, Vermont when she was very young and subsequently attending their summer camps. Her first summer camp...