Sweet, Sweet Vermouth with Giancarlo Mancino
Giancarlo Mancino is a gifted bartender and entrepreneur hailing from Pignola, Italy. Famous for his amazing hospitality, he has literally traveled the globe progressing the world of cocktails with his own Giancarlo BAR Ltd., a Hong Kong based bar and beverage consultancy firm.
Whip 'Em Out Wednesday with Bianca Miraglia
On today's show, Damon and Sother are joined by Bianca Miraglia of Uncouth Vermouth, who may or may not be wearing a shirt – the magic of radio! Tune in to hear them talk about how vermouth is in fact wine, why you shouldn't fear blue (or pink) drinks, and more!
Farm or forage, it's all fair game for vermouth-making
Today on The Speakeasy, the newfound owner of a 16-acre farm in upstate New York joins us to talk about farming, foraging, and vermouth. Bianca Miraglia, the founder of Uncouth Vermouth, is growing all kinds of fruit, barks, and plants to be turned into the fortified wine.