Episode

I Like Pig: Recipes and Inspiration from New York City's Pig Island

This week on Eat Your Words, host Cathy Erway kicks off 2015 talking pig with Jimmy Carbone of Heritage Radio Network's own Beer Sessions Radio.

Episode

Goat and Game with Jacques Gautier

On this week's episode of The Main Course, host Patrick Martins is joined in the studio by chef and restauranteur Jacques Gautier of Palo Santo and Fort Reno. Tune in to hear Patrick and ...

Episode

Nissa Pierson of Ger

Nissa Pierson from Ger-Nis Culinary & Herb Center joins Cathy Erway this week on Let's Eat In. Ger-Nis is a colorful culinary addition to Park Slope's 4th Avenue that is celebrating i...

Episode

Palo Santo with Jacques Gautier & Maximilian Gautier

This week on The Food Seen, Michael Harlan Turkell is joined by Jacques Gautier, chef and owner of Palo Santo, and his father Maximilian Gautier. The three discuss Palo Santo's "eclectic ...

Episode

Alec Bradford, Mario Fantasma & Craig Good

This week on The Main Course Katy and Patrick sit down with a bevy of guests from the worlds of food, sustainability, and the arts. Alec Bradford of Leaping Waters Farms talked hybridizat...

Episode

J T Boehm, Chris Anderson & Jaqcues Gautier

This week on The Main Course, Patrick and Shana talk with J T Boehm & Chris Anderson of The River Project about The Hudson River. Jaqcues Gautier also joins the show to talk about his...