Episode

The Relationship between Bread and Cheese ft. Kingston Bread

On today's episode, Cara will discuss with Aaron Quint co-owner and head food guy at Kingston Bread and Bar, his bread making skills and how his love for cheese helps him create the ultim...

Episode

How Do You Produce Successful Virtual Events?

The global pandemic has restricted and eliminated the in-person experiences the hospitality industry relies upon to survive. Many are turning to virtual events as a way to continue to eng...

Episode

Thanksgiving Roundtable with CTC hosts

In this episode the hosts of Cutting the Curd talk turkey and muddle over recent current events. Also we check in what everyone is eating this season as well as what's next for CTC.   ...

Episode

How Can Eaters and Restaurants Have a Safe Thanksgiving?

Due to the increasing number of covid cases across the US, the CDC has recommended that people celebrate the holiday with people in their own households. This means, the best advice is to...