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Episode Aired: Tuesday, June 16th 2009
Food and wine maverick Joe Bastianich on the secret to a successful restaurant, his future as a rock musician, and producing Barolo on his newest vineyard.
This week's HRN Special: Frank Falcinelli, of Frankies Spuntino and Prime Meats, dj'ing a two hour set of American classics pulled off rare vintage vinyl.
On this week's HRN Special: The Green Architecture Panel. Martha Desbiens of vertNY, David Seiter of Future Green Studio, and Justine Heilner of Justine Heilner Designs weigh in on going green, what it means, and how to do it.
On this week's Heritage Radio Network Special: Named after the river that runes through Durham, North Carolina, Eno will offer a revolutionary twist on the farm-to-table movement. Here's the scoop:
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