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Episode 272 Aired: Wednesday, December 12th 2018
Host Katy Keiffer talks past and future shows.
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John Rumpler, Clean Water DIrector and lead attorney for Environment America, joins to talk about the long overdue revision of regulations governing wastewater from slaughterhouses and meat processing plants. Decades overdue, public hearings on the subject are being held January 24th and 31st 2024...
Chris Jones, author of The Swine Republic, featured here in June, is back to talk about the remarkable series of conversations he is now having around Iowa and his region about big ag and water pollution. We will also talk about heavily funded mitigation tools that are not mitigating, but are lining...
Big Ag and Big Oil are getting in bed together to promote the buildout of bio-digesters to manage animal waste. Is this a good thing, or a bad thing masquerading as a good thing? Reporter Keith Schneider gives some context on this long overdue attention to pollution from the animal agriculture...
Professor Sylvia Secchi from University of Iowa joins to talk about how ethanol is a giant giveaway to the ag industry, purporting to be a partial solution to fossil fuel impacts. Instead, the excessive cultivation of corn is having disastrous impacts on soil and water... and guess what? It's...
Journalist Keith Schneider examines a spate of cancer diagnoses in farm country in Minnesota. On one short stretch of a road in Berne Minnesota, shared by four farming families, 12 people developed cancer, and seven of them died. What linked these people in disease is the contamination of their...
Organic food purchasers buy organic and pay the extra for a reason. New regulations being proposed by some members of congress would make it much easier for corporate food businesses to use that premium label to sell product that doesn't actually meet the real benchmarks of organic. Tom Chapman, CEO...