Mushrooms & Preserving with Eugenia Bone
Welcome to the debut episode of Food Talk with Mike Colameco on the HeritageRadioNetwork.org! Who is Mike Colameco? Mike attended the Culinary Institute of America. He has worked as a chef in numerous NYC Restaurants including such legends as "Tavern on the Green" and "Windows on the World".
Bryant Terry is the author of several cookbooks including Vegan Soul Kitchen, and the recent The Inspired Vegan. On this episode of Hot Grease, Bryant Terry joins hostess Nicole Taylor to discuss the new cookbook, normalizing Afro-diaspora cuisine, and the stigma attached to the word "vegan".