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Episode 52 Aired: Tuesday, May 18th 2010
Erin talks with Scott Goldman of Combier. Check out www.combierusa.com for more information.
This week Unfiltered takes a Euro trip with Austrian wine importer Klaus Wittauer. The season is summer and so is the wine and discussion, which includes a variety of summery and sparkling gruner veltliners as well as the the growth of imports of Austrian wine. This episode is sponsored by Fairway...
This week on Unfiltered Brian and Erin are joined Steve Grasse of Art in Age of Mechanical Reproduction and creator of Root, a pre-Prohibition style root beer liqueur. They talk about the history of root beer, building a distillery, and whiskey as currency at the end of the world. This episode is...
This week on Unfiltered, Brian DiMarco and guest co-host Justin Rohrlich discuss some of the latest food news and headlines going around right now. Tune in to hear their thoughts on everything from peanut allergies to Hostess going bankrupt. Also learn about braille wine labels and get ready for the...
This week Unfiltered goes organic with Adam Morganstern of the Organic Wine Journal. They discuss what the meaning of "organic" means in the context of wine and if organic is really better and the issue of added sulfites. Later on in the show they are joined by surprise call-in guest Jonathan Russo...
This week on Unfiltered, Erin Fitzpatrick is joined by bartender Jennifer Colliau of Small Hand Foods in San Francisco. She shares her cocktail expertise and methods for creating new syrups and drink recipes. Using many different ingredients from almonds to stone fruits and vinegar-based syrups...
This week on Unfiltered, Erin Fitzpatrick and Brian DiMarco are joined by Cara Cannella of Speak Easy Series, a live conversation series exploring creativity & connecting artists & entrepreneurs with local audiences. Tune in to hear more about local Brooklyn wineries and the recent surge of do-it...