Building A Culinary Media Brand: A Chat with Life & Thyme's founder, Antonio Diaz
Antonio primarily focuses on Life & Thyme’s overall creative and editorial trajectory while also managing our filmmaking endeavors, such as our Emmy-winning show, The Migrant Kitchen. When he’s not dreaming up the next culinary adventure, you can find him seeking out the best kouign-amanns around town with a side of espresso.
In this episode, Antonio breaks down building his own culinary media brand and gives us a step-by-step guide on how to produce your first food tv series. He shares his decades long journey in developing Life & Thyme and how to build a community to create his dream with.