Today Dave and Nastassia discuss Nastassia's evil genius strategy for settling the score with Amazon. They also answer listener questions about sous-vide ice cream, herb infusions in high proof spirits, and coffee options while camping. Cooking Issues is powered by Simplecast.

The largest edible fruit native to the United States tastes like a cross between a banana and a mango... any guesses? This week on Eat Your Words, host Cathy Erway is on the line with Andrew Moore discussing the pawpaw. Author of "Pawpaw: In Search of America’s Forgotten Fruit," Andrew...

This week on Sharp and Hot , Emily and Anne interview Elizabeth Carmel of Carolina Cue to Go. Elizabeth tells Emily and Anne about her journey of bringing Texas style barbecue to NY and the history of what barbecue was, to what it has become today, as well as her...

Dave Arnold jumps right into this week's episode of Cooking Issues answering some specific questions on pressure cookers. Later on, he's joined by Patrick Martins, founder of Heritage Foods USA Heritage Radio Network, and author of The Carnivore's Manifesto Eating Well, Eating Responsibly, and Eating Meat.. Patrick explains why...

This week on Eat Your Words, Cathy invites Allison Kave into the studio, founder of First Prize Pies, and author of First Prize Pies. Allison jumped in to the world of pies after winning a pie bake-off in 2009, and spontaneously became a baker. Tune in to hear all about...

Alex Young grows food at Cornman Farms, and cooks it at Zingerman's Roadhouse! On this week's episode of The Farm Report, Erin Fairbanks is chatting with Alex about running a farm and a restaurant. What inspired Alex to grow the food for his restaurant himself? Listen in to hear more...

It's holiday cookie time on Hot Grease! Nicole Taylor shares some of her favorite books on The New York Times holiday cookbook list, and then chats with Stephanie Alexander. Stephanie is the pastry chef at Seersucker in Brooklyn, and she's in the studio talking about some of her favorite holiday...

Jack-of-all-food-trades Daniel Meyer joins Helen Hollyman for this week's episode of U Look Hungry. Daniel is known for his recipe writing, his work in food policy and with Flying Pigs Farms, as well as his job assisting American food writer Mark Bittman. Tune into this episode to hear Daniel talk...

Dave Arnold is back from Colombia, and is joined again by Nastassia Lopez for another episode of Cooking Issues. Dave and Nastassia start off the the show by talking about different tropical fruits and thickeners. Dave revisits the homemade gummy candy topic with a listener response. Tune in to learn...

Dave and Nastassia are back from Japan and Cooking Issues has returned! Dave's mailbox is full and he attempts to answer as many questions as humanly possible. From coffee brewing to cow muscles to intervase enzymes, Dave continues on his mission to solve any and all Cooking Issues on-air. Learn...