This week on Hot Grease Nicole hosted Autumn Giles, author of the blog Autumn Makes and Does and gluten-free chef. Autumn talks listeners through the wonders of homemade gluten-free treats like basil simple syrup and her elegant Rose Water Marshmallows. Nani Power also called in to discuss her new book “Ginger and Ganesh”, an exploration of Indian food, culture, and its place in her quest to find love and happiness. This episode was sponsored by White Oak Pastures.