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Episode 11 Aired: Sunday, December 6th 2009
Kim Severson stops by the Mr. Cutlets Show to explain the difference between New York & San Francisco cuisine. Also on the show, Stefanie Cohen.
John Fraser of Dovetail talks about "fine dining", and New American cuisine.
Eddie Glasses
Josh Ozersky is joined by Eddie "Glasses" Schoenfeld on a special Valentine's Day edition of The Mr. Cutlets Show
Executive Chef Sebastian Zijp and Nick Solares sit down with Josh Ozersky to discuss the new positions each of them have recently acquired in the world of good food in New York.
Josh Ozersky continues his discussion with chefs Fabio Trabocchi & Franklin Becker on this weeks episode of The Mr. Cutlets Show.
Star chef Fabio Trabocchi comes by The Mr. Cutlets show this week to talk about the Italian Restaurant inferiority complex, and what it would take for a trattoria to receive four stars.