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Episode Aired: Monday, May 18th 2009
Host Marla Camp is joined by an incredible panel of guests; Julie Powell, Carol Ann Sayle, Lisa Fain & Logan Cooper.
On the latest episode, Marla Camp is joined by a sustainable minded panel of guests. Mike Evans, Judith McGeary & Joel Salatin talk about issues ranging from farms to schools.
Deborah Schapiro of Edible Green Mountain talks with Carol McQuillen and Lynda Waltien about a new farm-to-school project in Burlington designed to provide more healthful school meals and enhance food education programs.
Deborah talks about the art of butchery and grilling grass-fed meats. Guests Frank Pace, Andy Schloss, David Joachim and Charlie Nardozzi join Deborah on today's program.
Deborah Schapiro is joined by Eleanor Leger & Neal Johnston to talk all about ice cider.
This week Kate talks about food issues related to School Lunch and the Child Nutrition Act. Guests include: Susan Levin, M.S., R.D and Chef Ann Cooper known as the Renegade Lunch Lady.